Ingredients
-
12 medjool dates, pitted
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½ cup Cream Cheese (see recipe above)
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¼ cup crushed pistachios (optional)
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Honey for drizzling
Make it
- Slice each date down the middle without cutting through, and remove the pits.
- Fill each date with a spoonful of cream cheese.
- Sprinkle with crushed pistachios and drizzle honey over the top for extra sweetness.
- Serve as a sweet and savory treat.
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